Friday, May 23, 2008

Fruity Tuna-Pasta Salad

Nutritious! I Used Tropical Fruit Cocktail instead of fresh fruits. So i didnt use the lemon juice . I even added a can of mixed vegetables instead of chopped carrots :) Enjoy it!

fruity tuna-pasta salad

1 package (7oz.) small shell pasta, cooked and drained ( i used i/4 of it)
1 can (6oz.) tuna drained and flaked
1 large carrot, shredded
1/4 cup chopped onion
3/4 cup mayonnaise
1/4 cup milk
1 Tbsp lemon juice
2 tsp prepared mustard
1 tsp dill weed
1/2 tsp salt
1/8 tsp pepper


In a large salad bowl combine pasta, tuna, carrot and onion.
remaining ingredients; whisk until smooth.
Pour over pasta mixture; Toss
to coat.
Cover and refrigerate for 1-2 hours. yield:4 serving Photobucket - Video and Image Hosting

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